Val Verde Fettucine
per 250g pack
The Val Verde speciality egg pasta range is using free range eggs and includes traditional shapes typical from the Italian region of Emilia Romagna. The home-made style pasta range is full of flavour, made with 28% egg content. Val Verde Gnocchi is made to a traditional recipe, producing a plump and soft texture.
Just add K&G Bolognese and Grana Padano.