K&G Eggplant Parmigiana – Large

Even people who say they don’t like eggplant love this classic southern Italian dish. Our version is lighter than some because we grill rather than fry the eggplant and use a heap of fresh basil.

INGREDIENTS: EGGPLANT, TOMATO, ONION, GARLIC, BASIL, PARMESAN, MOZZARELLA